Italian Bread Dip

Be the first to review
READY IN: 10mins
Recipe by ButterflyVioletta

This is an olive oil-based dip with the perfect seasoning base.

Ingredients Nutrition

Directions

  1. Combine all except oil and lemon juice in a small food processor or coffee bean grinder. Chop briefly until all about the same size.
  2. Stir in olive oil and lemon juice.
  3. To serve, combine about 1 1/2 teaspoons herb mixture to 3-4 tablespoons olive oil mixture on a small dish.
  4. Dip sliced bread in mixture.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a