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    You are in: Home / Recipes / Italian Beef Sandwiches With Horseradish Sauce Recipe
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    Italian Beef Sandwiches With Horseradish Sauce

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 02, 2010

      We really enjoyed this!! Made exactly as stated, except forgot the mushrooms! This is definitely a keeper!

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    • on March 08, 2010

      There's only one word for this OUTSTANDING!!!!! I did saute the onions,peppers&mushrooms as my DH like them that way otherwise this is a keeper.

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    • on January 24, 2010

      "Ohhhh Mama" is right! Every bite just melts in your mouth! I used a boneless beef chuck roast and slow-cooked on low for 6 hours, then pumped it up to high for 3 more. It's a good thing it's winter here, because if I had the windows open, the neighbors would be beating down my door with the luscious aromas beckoning them. We loved the creamy bite of the horseradish sauce too. Served ours with cheddar cheese, as that's our preference. So good, so tender, so perfect! Thanks Robyn!

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    Nutritional Facts for Italian Beef Sandwiches With Horseradish Sauce

    Serving Size: 1 (420 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 529.3
     
    Calories from Fat 305
    57%
    Total Fat 33.9 g
    52%
    Saturated Fat 14.7 g
    73%
    Cholesterol 100.7 mg
    33%
    Sodium 967.5 mg
    40%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 3.7 g
    15%
    Sugars 5.4 g
    21%
    Protein 32.9 g
    65%

    The following items or measurements are not included:

    Italian salad dressing mix

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