Italian Beef Pasta Bake

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Total Time
35mins
Prep
5 mins
Cook
30 mins

This recipe is out of a Super Food Ideas magazine, which they sell at the supermarket here in Oz. I have modified the recipe to suit my family and it is quick and easy but tastes great.

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Ingredients

Nutrition

Directions

  1. Cook macaroni according to directions. Preheat oven to 180 degrees Celsius
  2. Spray a frypan lightly with cooking oil spray and cook the onion and garlic until soft. Add mince beef and cook until well browned.
  3. Add the can of tomatoes, tomato paste, brown sugar, paprika, herbs, salt and pepper to taste.
  4. Add cooked macaroni to sauce and stir through. You can adjust the amount of pasta according to how you like it.
  5. Pour into greased casserole dish and top with grated cheese and bake in the oven for about 15 mins until the cheese is melted.