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    You are in: Home / Recipes / Italian BBQ Cube Steak (Rachel Ray) Recipe
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    Italian BBQ Cube Steak (Rachel Ray)

    Italian BBQ Cube Steak (Rachel Ray). Photo by CIndytc

    1/2 Photos of Italian BBQ Cube Steak (Rachel Ray)

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    taratee's Note:

    Rachael turns an inexpensive cut of meat into a delicious dinner. The whole family loves this! I serve it with salad and some orzo tossed with parmesan cheese, a little butter, and fresh-ground pepper.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place a large skillet over medium-high heat with 2 turns of the pan of EVOO, about 2 tablespoons. Season the steaks with salt and pepper, and sear in the pan (working in batches if need be) until the steaks have a nice crust on the outside, about 3 minutes per side.
    2. 2
      Remove the cooked steaks from the skillet and reserve warm on a plate. Return the skillet to medium-high heat and add the pancetta or bacon, if using. Cook until golden brown and crispy, about 5 minutes.
    3. 3
      Add the onion and garlic to the pan, and cook until tender, about 5 minutes. Add the balsamic vinegar, brown sugar, Worcestershire and tomato sauce to the pan, season with salt and pepper, and bring up to a bubble. Reduce the heat to medium and simmer the sauce until lightly thickened, 3-4 minutes.
    4. 4
      Serve the steaks with a hearty pour of the Italian BBQ sauce and a fresh green salad alongside.

    Ratings & Reviews:

    • on October 09, 2012

      45

      Made for PAC Fall 2012. Great easy recipe...I doubled the sauce as thought I may not have enough but I would have been fine...great weeknight recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2011

      55

      I have made several of Rachael's recipes and they were all very tasty and this one is no exception. I only did 2 steaks, but kept the sauce amounts the same. I did reduce it down a bit though. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Italian BBQ Cube Steak (Rachel Ray)

    Serving Size: 1 (0 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 101.2
     
    Calories from Fat 61
    61%
    Total Fat 6.8 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 316.9 mg
    13%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 1.1 g
    4%
    Sugars 7.7 g
    30%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    beef cube steaks

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