Prep 10 mins
Cook 45 mins
Here is something different to your regular baked fries.
- Preheat oven to 350 degrees. Wash potatoes and cut into thin wedges. Put into a bowl and stir in Italian Dressing. Coat a 9x13 pan with the olive oil and spread potatoes on top. Cook 45-60 minutes or until golden brown.
Great flavor and both my DS's ate potatoes was a big plus! My potatoes were a little small so I think I should have added less dressing. I cooked these as directed and the last 20 minutes or so I put them on a cookie sheet and roasted them. Made for Best of 2011 Cookbook Tag.
I love these, and want to know--why didn't I ever think of this before? I've made baked fries like this for years, with different herby-sprinkles on them, but THIS is so much better! Definitely a keeper! *Made for spring PAC 09*
I would have just had made Italian Baked French Fries a traditional alternative to french fries made from potatoes.