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This is a very simple and refreshing salad. My grandfather used to prepare this for us as kids. It goes well in a pita with hummus, or on the side with just about anything. Alot of the ingredients are also interchangable, and depend on your taste buds. I really like this salad tossed in some tahini sauce.
- Chop all the vegetables into small pieces, and slice the olives.
- Toss the ingredients together, and sprinkle with the olive oil, lemon juice and salt and pepper.
- Add more flavor if you want.
- Serve well chilled.