Islands Bananas Foster

Total Time
20mins
Prep
15 mins
Cook
5 mins

Posted for Zaar World Tour 2. This is a creative fusion between the New Orleans classic and the Caribbean. Simple, yet impressive.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Melt butter, brown sugar, lime juice, rum, and seasonings in a large skillet over medium-low heat.
  2. Add bananas and pineapple.
  3. Saute until tender, but not soft, about 2 minutes.
  4. Serve over scoops of vanilla ice cream, garnished with coconut.
  5. **To toast your coconut, place in a nonstick skillet over medium heat about 5 minutes or until golden.