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    You are in: Home / Recipes / Islands Bananas Foster Recipe
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    Islands Bananas Foster

    Islands Bananas Foster. Photo by Heydarl

    1/12 Photos of Islands Bananas Foster

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    LoriInIndiana's Note:

    Posted for Zaar World Tour 2. This is a creative fusion between the New Orleans classic and the Caribbean. Simple, yet impressive.

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    Ingredients:

    Serves: 5

    Yield:

    cups sa ...

    Units: US | Metric

    Directions:

    1. 1
      Melt butter, brown sugar, lime juice, rum, and seasonings in a large skillet over medium-low heat.
    2. 2
      Add bananas and pineapple.
    3. 3
      Saute until tender, but not soft, about 2 minutes.
    4. 4
      Serve over scoops of vanilla ice cream, garnished with coconut.
    5. 5
      **To toast your coconut, place in a nonstick skillet over medium heat about 5 minutes or until golden.

    Ratings & Reviews:

    • on May 11, 2010

      55

      Very Tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2009

      55

      DH gave this at least 6 stars. I made this exactly as per the recipe & think it was perfect. Very quick & easy to make - can't wait to have this again. Made for ZWT5 Zingo by a Hell's Kitchen Angel.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2009

      55

      Wow, so many of my favorite flavors in the same place. Butter, brown sugar, bananas are balanced by the allspice, rum, allspice, fresh lime juice and pineapple. Sooo delicious, and so easy!!! Big thumbs up!!!! Made for ZWT5, Bodacious Brickhouse Babes.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Islands Bananas Foster

    Serving Size: 1 (153 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 324.8
     
    Calories from Fat 167
    51%
    Total Fat 18.6 g
    28%
    Saturated Fat 11.7 g
    58%
    Cholesterol 48.8 mg
    16%
    Sodium 99.5 mg
    4%
    Total Carbohydrate 38.7 g
    12%
    Dietary Fiber 1.9 g
    7%
    Sugars 31.3 g
    125%
    Protein 0.9 g
    1%

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