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    You are in: Home / Recipes / Islander Pork Recipe
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    Islander Pork

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 18, 2006

      Just realized I never reviewed this recipe even though it's been ages since I made it. This is really good. It has a nice spice taste to it w/out being overwhelming. The only thing I did differently was I used about 3 tbsps. lime juice after it was done cooking before I served it and I used crushed garlic (about 3 cloves worth) rather than garlic salt. Great recipe. thanks for sharing!

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    • on October 23, 2010

      Delicious! Used a 1.3 lb. pork loin roast, sliced 3/4" thick, but otherwise followed the recipe. So easy - I can see simmering this in the slow cooker, with good results, though I did mine on the stove top. Thanks for sharing!

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    • on August 25, 2010

      "Unbelievably awesome!" (to quote my husband). For lack of planning, I marinated it only 4 hr; I added three whole carrots (bias-cut) to the milk as it simmered on the stove for only 30 min. (I'll have to plan ahead and try the crockpot sometime.) With a final garnish of chopped spicy peanuts, all the flavors complimented each other wonderfully, even with abbreviated marinating/simmering times. Thank you for a non-traditional pork ribs recipe!

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    • on September 13, 2005

      I pan seared this per the instructions and then put it into the crockpot on a busy day. The result was a tender, tasty, and flavorful pork roast. I had expected it to have more of a Carribean flavor though with the ingredients. Thank you for sharing your recipe.

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    • on June 13, 2005

      As said, this is soo good. I used my crockpot and slow cooked it. The pork had a wonderful mouth watering flavor and it was so tender. I left out the chili-still good.AN AMAZING RECIPE thank you!

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    Nutritional Facts for Islander Pork

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 623.6
     
    Calories from Fat 437
    70%
    Total Fat 48.5 g
    74%
    Saturated Fat 23.1 g
    115%
    Cholesterol 117.3 mg
    39%
    Sodium 448.1 mg
    18%
    Total Carbohydrate 15.2 g
    5%
    Dietary Fiber 2.9 g
    11%
    Sugars 8.6 g
    34%
    Protein 32.2 g
    64%

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