Total Time
15mins
Prep 10 mins
Cook 5 mins

Another yummy way to make a reuben. From BH&G.

Ingredients Nutrition

Directions

  1. Place bread slices on an extra large baking sheet.
  2. Spread one side of each slice with Thousand Island dressing.
  3. Top half of the bread slices with turkey, ham, and swiss cheese.
  4. Top remaining bread slices w/sauerkraut, crushed pineapple, cheddar, and onion.
  5. Broil 5 inches from the heat for 5 minutes or until cheese is melted.
  6. Carefully top turkey-topped bread slices with sauerkraut-topped slices, onion sides down.

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