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    You are in: Home / Recipes / Island Pineapple Coconut Jello Shots Recipe
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    Island Pineapple Coconut Jello Shots

    Island Pineapple Coconut Jello Shots. Photo by Rita~

    1/2 Photos of Island Pineapple Coconut Jello Shots

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Rita~'s Note:

    This has Malibu Rum which is coconut flavored. So it's not for the children. And who said jellos not for Adults?

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dissolve jello in boiling water completely, stir in rum.
    2. 2
      Pour into 2 ounce shot glasses 3/4 of the way up.
    3. 3
      Chill till set and serve.

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    Ratings & Reviews:

    • on August 04, 2009

      55

      yummy! I couldn't find pineapple jello at Publix, so I used a 3 oz package of a pineapple, cherry, orange blend. I kept the other amounts the same & poured them into foil mini muffin cups. The mixture filled about 22 mini muffin cups 3/4 of the way up. So the only con: I don't think it could actually serve 12!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2011

      55

      This recipe is so delicious! It is absoluteley the best!! I made it for SuperBowl Sunday and it was a hit!! All my guests loved it! I was fortunate enough to find the last box of Island Pineapple Jell-O at the grocery store!! Thanx so much 4the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2010

      55

    Read All Reviews (23)

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    Nutritional Facts for Island Pineapple Coconut Jello Shots

    Serving Size: 1 (41 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 53.4
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 13.2 mg
    0%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 2.3 g
    9%
    Protein 0.2 g
    0%

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