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    You are in: Home / Recipes / Island Grilled Jerk Chicken Recipe
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    Island Grilled Jerk Chicken

    Average Rating:

    1 Total Reviews

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    • on December 05, 2012

      Great recipe - to make it like you get in Jamaica, Use pimento wood smoke chips to cook with. Pimento, also know as Jamaican Allspice, is the key to truly authentic jerk.The traditional way to cook Jerk chicken uses all of the Pimento tree: The fruit is the pimento allspice berry used for spice / The wood is used to make smoke and also sticks can be used to make a cooking grate / and the leaves are used for flavorful steam. Fresh leave as a bed for meat. or, dried leaves placed in a pan of water on the heat of the grill
      Irie mon

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    Nutritional Facts for Island Grilled Jerk Chicken

    Serving Size: 1 (183 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 347.6
     
    Calories from Fat 116
    33%
    Total Fat 12.9 g
    19%
    Saturated Fat 2.3 g
    11%
    Cholesterol 145.2 mg
    48%
    Sodium 1605.7 mg
    66%
    Total Carbohydrate 4.8 g
    1%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.7 g
    2%
    Protein 51.3 g
    102%

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