Island Bananas Foster

Submitted by 424358

"New Orleans classic made Caribbean style."

 

• Ready In: 15mins
• Ingredients: 10
• Serves: 4

ingredients

• 1⁄2 cup unsalted butter
• 1⁄2 cup dark brown sugar
• 2 tablespoons fresh lime juice
• 2 tablespoons dark rum
• 1⁄2 teaspoon ground allspice
• 1⁄4 teaspoon kosher salt
• 2 ripe bananas, sliced into 1-inch chunks
• 1 1⁄2 cups fresh pineapple, diced
• vanilla ice cream
• toasted sweetened coconut

directions

1. Melt butter, brown sugar, lime juice, rum, and seasonings in a large skillet over medium-low heat.
2. Add bananas and pineapple, saute until tender but not soft, about 2 minutes.
3. Serve over scoops of vanilla ice cream and garnish with coconut.