Ishi's Holiday Broccoli Casserole (No Rice)

READY IN: 40mins
Recipe by Ishi

This recipe uses cheese and croutons to dress up Broccoli for special occasions.

Top Review by Billie195 Rodriguez

YUM!! Used Stove Top stuffing instead of croutons and this recipe was "da bomb". NO RICE!! NO NASTY CHEEZ WHIZ!! Simple to make. Quick to bake. A hit w/the family and that's what it's all about! My 9 year old daughter ate two "bowls" of it. This will become a staple in our home!

Ingredients Nutrition

Directions

  1. COOK BROCCOLI –UNTIL TENDER BUT NOT OVERCOOKED. DRAIN WELL.
  2. PLACE COOKED BROCCOLI INTO A SPRAYED CASSEROLE DISH.
  3. MIX CREAM OF MUSHROOM SOUP, SOUR CREAM, ONION, AND 1 CUP OF SHREDDED CHEESE TOGETHER.
  4. POUR OVER THE TOP OF THE BROCCOLI.
  5. TOP WITH CROUTONS AND THEN REMAINING 1/2 CUP SHREDDED CHEDDAR CHEESE.
  6. BAKE AT 350 FOR 20 MINUTES.
  7. *YOU MAY SUBSTITUTE CAULIFLOWER FOR THE BROCCOLI.
  8. *ADD COOKED CHICKEN OR HAM FOR A COMPLETE MEAL IN ONE DISH.

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