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    You are in: Home / Recipes / Irresistible Peanut Butter Cookies Recipe
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    Irresistible Peanut Butter Cookies

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 23, 2013

      I have made this recipe many times, and through tweaking each time, I have found that I receive the best results by using a whole cup of peanut butter, half Crisco, half butter, and decrease the amount of salt used to to 1/2 teaspoon. These cookies are wonderful---soft, chewy and not too sweet. A favorite of my family.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2010

      I just love this recipe, thank-you for having it on this site! I know that Jif has the recipe on the back of their peunut butter jars, but I had a different brand in the house, so I didn't have the recipe.
      I followed this recipe to a "T" and it turned out spectacular, "like usual" there is just something about using crisco that just makes these cookies amazing. I prefer baking time 7 minutes, the cookies are completely moist at that time.
      Wonderful recipe!

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    Nutritional Facts for Irresistible Peanut Butter Cookies

    Serving Size: 1 (22 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 86.5
     
    Calories from Fat 26
    30%
    Total Fat 2.9 g
    4%
    Saturated Fat 0.6 g
    3%
    Cholesterol 5.3 mg
    1%
    Sodium 104.2 mg
    4%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 0.4 g
    1%
    Sugars 7.9 g
    31%
    Protein 2.2 g
    4%

    The following items or measurements are not included:

    Crisco® All-Vegetable Shortening Sticks

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