Prep 15 mins
Cook 9 hrs
I made this for the first time on St. Patrick's Day 2007 ......... I'll make it again next St Patrick's Day - or sooner!
- Heat butter & oil in a heavy skillet; brown beef cubes & transfer to crockpot.
- Add liquids & seasonings.
- Cut veggies into chunks and add to the crockpot.
- Cover & cook on low for 9 hours; thicken sauce with cornstarch, if necessary.