Total Time
1hr 7mins
Prep 12 mins
Cook 55 mins

Ingredients Nutrition

Directions

  1. Heat oven to 350F degrees.
  2. In lg bowl, sift flour, sugar,baking powder, baking soda, and salt.
  3. Stir in caraway seeds.
  4. Cut in shortning until crumbly.
  5. Stir in raisins.
  6. Beat egg with a fork in med bowl,stir in buttermilk.
  7. Add to flour mixture.
  8. Knead gently 10 times.
  9. Place dough on floured baking sheet.
  10. Pat into a 7in round.
  11. Score top with knife, making an X.
  12. Bake 55 minutes, or until a pick comes out clean.

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