Irish Shortbread Cookies

READY IN: 2hrs 10mins
Recipe by Anissa Wolf

This is the most amazing shortbread ever. Flaky and rich, and very very simple, I've never had a shortbread that compares to it.

Top Review by Barbe B.

THE absolutely best shortbread cookies I've ever made and eaten! Huge hit!

Directions

  1. Cream butter and sugar together until light and fluffy.
  2. Sift in cornstarch and flour; mix well.
  3. Press into a 10 3/4 by 7 inch pan.
  4. Prick all over with a fork.
  5. Bake in preheated 275 F oven for 30 minutes, then reduce heat to 250 F and bake 1 to 1 1/2 hours longer.
  6. Remove from pan and sprinkle with powdered sugar. Cut into 20 finger shaped cookies.

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