Irish Potatoes

READY IN: 35mins
Recipe by Xexe

This is an easy recipe that the kids can help with!! Edit I entered the wrong amount of servings it was orignally 20.

Top Review by DevTysMOM

Totally simple, even a kitchen moron (like myself) can do it. The only thing I think is off is the amount of "potatoes" it makes. I guess if you made them closer to the size of "real potatoes" then it would be about 20. I made them smaller, figuring they would be too sweet to be that large. With a doubled recipe I made like 100 little balls - which is a good amount because I am bringing them to an International Potluck Supper at my church. Don't know how authentic they are as Irsih, but they are yummy and that is all that matters to me! They taste like little cinnamon cheese cakes.

Ingredients Nutrition

Directions

  1. Cream the butter and cream cheese.
  2. Add the vanilla.
  3. Add the 10x sugar a little at a time.
  4. Knead by hand.
  5. Refrigerate.
  6. Form into small balls and roll into cinnamon, sugar.
  7. Enjoy!

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