Irish Potato Salad With Apples

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READY IN: 20mins
Recipe by pink cook

This excellent recipe was presented by Chef Bobby Flay, courtesy of Paul Cunningham and want to share it here. Enjoy it.

Ingredients Nutrition


  1. Boil potatoes until fork tender. Remove from water and cool.
  2. When cool, add the rest of the ingredients and mix together.
  3. Place in refrigerator for at least 3 hours to blend flavors and serve cold.

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