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    You are in: Home / Recipes / Irish Nachos? Recipe
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    Irish Nachos?

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    2 mins

    3 mins

    BBCFan's Note:

    This is NOT my recipe - it's Rachael Ray. Usually, I wouldn't post something like this, but it was a 60 second segment between commercial breaks where she gives you cool ideas to mix up old recipes. This aired yesterday and I ran out and HAD to try it. I LOVED IT! I had to post it. Even if no one here ever tried this and reviews this - at least I know if I ever want to find this recipe again - it will be here.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 450ºF.
    2. 2
      Arrange the waffle fries on a baking sheet and cook according to package directions, adding about 10 minutes onto the baking time to make them extra crispy.
    3. 3
      When the fries have about 10 minutes left, place a medium skillet over medium-high heat with 2 turns of the pan of EVOO, about 2 tablespoons. Add the corned beef to the skillet and sauté until light golden brown and heated through, 2-3 minutes.
    4. 4
      Add the onions and cabbage to the pan, and cook until the onions have softened and cabbage has wilted, 4-5 minutes. Season with salt and pepper and reserve warm.
    5. 5
      While the veggies are cooking, place a medium pot over medium-high heat and melt the butter. Add the flour to the pot and cook for about a minute.
    6. 6
      Whisk the beer into the mixture and cook for about 30 seconds to cook off the alcohol. Whisk the chicken stock into the pan and bring up to a bubble. Simmer until thickened, 2-3 minutes, then remove from heat and stir in the cheese to melt. Season the sauce with salt and pepper.
    7. 7
      To serve, arrange the crispy waffle fries on a platter, top them with the corned beef and cabbage mixture and douse with a good helping of cheese sauce.

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    Ratings & Reviews:

    • on June 19, 2009

      45

      I will try this! Pat

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Irish Nachos?

    Serving Size: 1 (351 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 787.9
     
    Calories from Fat 441
    56%
    Total Fat 49.1 g
    75%
    Saturated Fat 18.9 g
    94%
    Cholesterol 157.9 mg
    52%
    Sodium 2057.7 mg
    85%
    Total Carbohydrate 48.1 g
    16%
    Dietary Fiber 5.1 g
    20%
    Sugars 5.3 g
    21%
    Protein 34.4 g
    68%

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