Irish Italian Spaghetti

READY IN: 1hr 10mins
Recipe by sheri1970

My mom has made this for over 30 years and the family still loves it! Easy and tasty! We eat it with salad and garlic bread. Not just your ordinary tomato sauce over noodles!

Top Review by Tammy T.

Easy to half for a smaller group. nice hit of spice- it is a thick sauce.

Ingredients Nutrition


  1. Brown beef and onion in skillet until meat is brown and onions are translucent.
  2. Drain. ( I usually saute the onions in a separate skillet to keep more of the flavor).
  3. Add soups and seasonings. Stir well, Cover and simmer about 45 minutes.
  4. Cook spaghetti according to directions on box.
  5. Rinse spaghetti.
  6. Spoon sauce over spaghetti and enjoy!

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