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    You are in: Home / Recipes / Irish Eyes Godiva Cake Recipe
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    Irish Eyes Godiva Cake

    Irish Eyes Godiva Cake. Photo by Muffin Goddess

    1/1 Photo of Irish Eyes Godiva Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    10 mins

    55 mins

    GinaCucina's Note:

    Perfect for St. Patrick's day or even Christmas time. Light green color sets the mood for your holiday party. This cake is incredibly moist too. I created this cake for an Irish dinner party and I didn't want to use the usual Bailey's Irish Cream for the dessert.

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    Serves: 12



    Units: US | Metric

    • 517.37 g box , yellow (no pudding in recipe) or 517.37 g box butter recipe cake mix (no pudding in recipe)
    • 96.38 g package instant pistachio pudding mix
    • 4 eggs
    • 59.14 ml water
    • 118.29 ml buttermilk
    • 59.14 ml vegetable oil
    • 177.44 ml of godiva white chocolate liquor
    • 236.59 ml chopped pecans, walnuts or 236.59 ml almonds



    1. 1
      Preheat oven 325.
    2. 2
      Grease and flour bundt pan. Sprinkle chopped nuts on bottom.
    3. 3
      Mix all the other ingredients at low speed until combined and then on high for 3-4 minutes.
    4. 4
      Pour into bundt pan and tap gently to release large bubbles.
    5. 5
      Bake for 55-60 minutes.
    6. 6
      Let cake rest for 5 minutes and invert. Poke cake gently with skewer. Pour glaze slowly until it is completely absorbed. Serve with a dollop of whipped cream if desired. Cake is even better the next day.

    Ratings & Reviews:

    • on April 03, 2012


      Very nice Bundt cake! I had to sub regular Godiva liqueur for the white chocolate version because that's what I had. I also left out the nut topping -- I had some chopped pecans set aside for this, but I forgot to put them in the pan first and didn't think it made sense to add them to what would be the bottom of the cake. I think the glaze would've been a bit more attractive with the white chocolate liqueur, but that was my own fault for not having the right liqueur. The flavor was lovely, though. Thanks for posting! Made for PAC Spring 2012

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    • on March 19, 2010



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    Nutritional Facts for Irish Eyes Godiva Cake

    Serving Size: 1 (55 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 169.7
    Calories from Fat 114
    Total Fat 12.7 g
    Saturated Fat 1.7 g
    Cholesterol 62.4 mg
    Sodium 34.7 mg
    Total Carbohydrate 11.8 g
    Dietary Fiber 0.8 g
    Sugars 10.6 g
    Protein 3.2 g

    The following items or measurements are not included:

    instant pistachio pudding mix



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