Recipe by Karen=^..^=
I call this "Irish Dessert" because my husband, who loves it, is Irish plus it's green! I don't know the original name for it. My mother in law gave me the recipe, but I have messed with it a bit. I am not into the marshmallows, but kids seem to like them. It is refreshing and different from run of the mill pudding :) Chill time not included.
- 1 (20 ounce) can crushed pineapple
- 1 (3 1/2 ounce) package instant pistachio pudding mix
- 1⁄2 cup chopped walnuts
- 1 cup miniature marshmallow (optional)
- 1 (8 ounce) container non-dairy whipped topping, defrosted (Cool Whip)