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This Irish Soda Bread was just like I got in Ireland every morning for breakfast! It was great! I think next time I make it I will add just a pinch of table salt. It was quick and easy to make and it went well with corned beef and cabage. This bead should also go great with the Beef Stew with Guinness Stout also a great recipe.

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L. J. Bryant March 19, 2001

Simple and very good. There are lots of recipes for Irish soda bread--this one's a keeper. Thanks for sharing it.

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IrishHeart March 17, 2010

Delicious! I made this (along with 8 other Irish recipes!) for a St. Patrick's Day meal for our whole family - and this bread was fabulous! My children have requested I make it often... so guess what's in the oven right now! Thank you for a super easy and tasty recipe!

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soonermama March 24, 2009

Very easy and very tasty! I made it because it sounded really good and there was no yeast involved in the recipe. Took the bread to work-some thought the bread was rather dry without butter. The others thought it didn't need any butter. I will make this again-I l know that I will get a craving for it in the near future.

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potatofarmgirl March 17, 2009

This was delicious with our Corned Beef and Cabbage

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E P. March 21, 2007

Wonderful!!!!!!!!!!!!!!!!

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laina.joey March 15, 2007

This Irish Soda Bread was perfect. The sweet fresh taste worked really well with a seafood chowder I made. The next day I fried it with a cooked breakfast and it was even better!

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AnnaTheScot March 01, 2006
Irish Dark Soda Bread