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    You are in: Home / Recipes / Irish Croquettes : Corned Beef and Potato Recipe
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    Irish Croquettes : Corned Beef and Potato

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    DebraAnn Taylor's Note:

    This is some more of my comfort food. Reminds me of my Grandma, who was always looking for more ideas to do with Corned beef.

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    Ingredients:

    Servings:

    Units: US | Metric

    Coating

    • 1 egg
    • 2 tablespoons milk
    • dried breadcrumbs

    Directions:

    1. 1
      Combine potatoes, corned beef, egg, and seasoning.
    2. 2
      Mix well.
    3. 3
      Form into croquettes.
    4. 4
      Dip into egg and milk mixture.
    5. 5
      Roll in bread crumbs.
    6. 6
      Fry in oil heated to about 375 degrees.
    7. 7
      Enjoy.

    Ratings & Reviews:

    • on August 04, 2005

      55

      These were great. Remined me of the ones my Dad used to make when I was little. Thank you! Margie

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Irish Croquettes : Corned Beef and Potato

    Serving Size: 1 (54 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 49.8
     
    Calories from Fat 12
    25%
    Total Fat 1.4 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 53.4 mg
    17%
    Sodium 21.8 mg
    0%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.3 g
    1%
    Protein 2.4 g
    4%

    The following items or measurements are not included:

    corned beef

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