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    You are in: Home / Recipes / Irish Cream Cheesecake With Mixed Berries Recipe
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    Irish Cream Cheesecake With Mixed Berries

    Average Rating:

     2 Total Reviews

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    • on March 18, 2007

      OH MY GOODNESS, DELICIOUS! I would give this 10 stars if I could. This is the easiest cheesecake I have ever made and so delicious. Very light and fluffy for a cheesecake and the berries complimented it perfectly. Thank you for this recipe which was a perfect end to a St. Patty's Day for my husband and I.

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    • on February 07, 2005

      totally to die for! i sure impressed my friends with this one, my neighbors husband just kept coming back for 1 little sliver :). very creamy with a slight irish cream flavor, this baked up great.i let it cool for a bit in the oven to avoid cracking. i didn't serve this with berries because they are not in season, but it was delicious as is.

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    Nutritional Facts for Irish Cream Cheesecake With Mixed Berries

    Serving Size: 1 (251 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 499.5
     
    Calories from Fat 302
    60%
    Total Fat 33.5 g
    51%
    Saturated Fat 19.9 g
    99%
    Cholesterol 157.3 mg
    52%
    Sodium 275.3 mg
    11%
    Total Carbohydrate 43.1 g
    14%
    Dietary Fiber 5.2 g
    20%
    Sugars 31.4 g
    125%
    Protein 9.2 g
    18%

    The following items or measurements are not included:

    irish cream

    Detailed Nutrition Values About Nutrition Info
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