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    You are in: Home / Recipes / Irish Cream Bon Bons Recipe
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    Irish Cream Bon Bons

    Average Rating:

    2 Total Reviews

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    • on December 23, 2007

      at first by wafers i thought you meant a type of chocolate to melt to dip them in, but settled that you must mean the cream filled wafer treats that come in 9 oz packages. I couldnt find ANY just chocolate packages and didnt feel like buying 3 neopoliton so i just grabbed vanilla instead. I also had no way of figuring out how much 1 lb of powdered sugar was so i just guestimated and used 2 1/2 cups. they mixture was rather rock solid after chilling overnight, i may just chill for a few hours next time because i have a very cold fridge, but they were still workable and have gone over well with the family. I plan to use the rest for holiday trays and next time my boyfriend wants them with chocolate wafers, tho they taste allright with vanilla

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    • on January 23, 2005

      this is so easy to make, with great flavor. i mixed everything in the processor, melted the chocolate in the microwave. if you love truffles you will love these.

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    Nutritional Facts for Irish Cream Bon Bons

    Serving Size: 1 (42 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 299.1
    Calories from Fat 128
    Total Fat 14.3 g
    Saturated Fat 4.2 g
    Cholesterol 0.2 mg
    Sodium 76.3 mg
    Total Carbohydrate 44.1 g
    Dietary Fiber 2.2 g
    Sugars 35.5 g
    Protein 3.2 g

    The following items or measurements are not included:

    irish cream

    paraffin wax


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