Irish Cream (A substitute for "Bailey's)

Total Time
Prep 5 mins
Cook 3 mins

If you like Bailey's, you'll love this!

Ingredients Nutrition

  • 1 can Eagle Brand Condensed Milk
  • 1 cup whipping cream
  • 1 14 cups rye whiskey (or to taste)
  • 3 teaspoons cocoa
  • 1 12 teaspoons instant coffee
  • 2 eggs


  1. Put all ingredients into a blender until well blended.
  2. Refrigerate for several hours.
Most Helpful

i made this two ways, one with fat free condensed milk and the other with the fatty stuff. naturally the fatty stuff tasted better but the low fat stuff is still good and you cant buy lowfat irish cream at the store so i was really happy with this recipe. i will be making it again.

jennifer jay January 05, 2003

Very good and very easy to make.

K-Jay December 06, 2002