Irish Cream
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
24 ounces
ingredients
directions
- Combine all well.
- Bottle.
- Refrigerate up to 5 weeks-- in the refrigerator.
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RECIPE SUBMITTED BY
andypandy
Canada
Grandmother of two boys, great grandmother of one ...worked in hardware and construction for forty years, read all cookbooks, watch all cook shows on tv. like to cook all types of new recipes.