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    You are in: Home / Recipes / Irish Coffee Cake Recipe
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    Irish Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Elly in Canada's Note:

    A delicious finale to a great dinner! This cake is made with coffee and laced with Irish whiskey! Add some whipped cream and you have Irish Coffee Cake. Source: Canadian Living

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    Ingredients:

    Serves: 6-8

    Yield:

    cake

    Units: US | Metric

    Coffee Syrup

    Topping

    Directions:

    1. 1
      CAKE:.
    2. 2
      Beat butter with sugar until fluffy.
    3. 3
      Beat in eggs, one at a time.
    4. 4
      Dissolve espresso powder in vanilla, beat into butter mixture.
    5. 5
      Mix flour, almonds, baking powder and salt; stir into butter mixture.
    6. 6
      Spread batter in a greased 8-inch round cake pan.
    7. 7
      Bake in 350°F oven for 30 minutes or until tester comes out clean.
    8. 8
      Cool on rack for 5 minutes.
    9. 9
      Run knife around edge of cake to separate from pan; turn out onto rack, let cool completely.
    10. 10
      COFFEE SYRUP:.
    11. 11
      In a saucepan, bring sugar and coffee to a boil, stirring to dissolve sugar, boil for 1 minute.
    12. 12
      Remove from heat and stir in whiskey.
    13. 13
      Return the cooled cake to the baking pan, poke holes all over top with a toothpick or skewer.
    14. 14
      Pour coffee syrup over cake. Let cool for 1 hour or until syrup is absorbed.
    15. 15
      Remove from pan; place on serving plate.
    16. 16
      TOPPING:.
    17. 17
      Whip cream with whiskey and sugar, pipe along the top edge of the cake.
    18. 18
      Garnish with coffee beans!
    19. 19
      Prep time does not include cooling time.

    Ratings & Reviews:

    • on August 30, 2006

      55

      This cake made a great change from chocolate, it was light and spongy and the texture reminded me of a 'rum baba'. I drizzled half the coffee syrup over one side of the cake and let it soak in before turning the sponge over and doing the other side. Thanks for posting this one Elly - it's really good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Irish Coffee Cake

    Serving Size: 1 (115 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 514.2
     
    Calories from Fat 248
    48%
    Total Fat 27.5 g
    42%
    Saturated Fat 15.0 g
    75%
    Cholesterol 138.3 mg
    46%
    Sodium 328.5 mg
    13%
    Total Carbohydrate 53.7 g
    17%
    Dietary Fiber 1.2 g
    5%
    Sugars 36.0 g
    144%
    Protein 6.1 g
    12%

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