Prep 5 mins
Cook 0 mins
A recipe from Ricardo posted for ZWT8
- Fill a beer glass up three-quarters.
- Pour about 1 ounce Irish Cream (Bailey's) into a small shot glass.
- Drop the Irish Cream shooter in the glass of beer. Drink all at once before the cream curdles!
Ka-boom! I love Baileys Irish cream AND Guinness beer, so I knew I had to give this drink recipe a try. I don't own a regular shot glass, so couldn't really drop a shot glass into the mug of beer (which is why I pictured it separately). I poured the beer into a glass then dumped the Irish cream amount into it quickly. It was good. I think I enjoy both of those ingredients separately though. Thanks for posting this fun recipe! Made for ZWT8 Great Britain