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quick brown bread with no yeast or abm from jean pare.
Make and share this Irish Brown Bread recipe from Food.com.
- in large bowl measure in flours, bran, sugar, baking soda and salt.
- mix together and make a well in center.
- pour in buttermilk and oil.
- stir just to moisten.
- scrape into greased 9x5x3 loaf pan.
- bake at 350 for 1 hour.,.
- remove from pan to cool.
- serve plain or toasted.
- IRISH RAISIN BREAD; add 1 cup raisins.