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    You are in: Home / Recipes / Irish Baked Parsnips Recipe
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    Irish Baked Parsnips
    Irish Baked Parsnips. Photo by Bergy

    Photo by Bergy

    4 Photos of Irish Baked Parsnips

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    Rate it! | Read 9 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel parsnips, quarter, and remove any woody core.
    2. 2
      Parboil for 15 minutes.
    3. 3
      Place in an ovenproof dish.
    4. 4
      Add stock and sprinkle with salt, pepper and nutmeg.
    5. 5
      Dot with butter and bake for 30 minutes on a low shelf in a moderate oven.
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    Ratings & Reviews:

    • on January 22, 2004

      Absolutely excellent way of doing parsnips. I was so skeptical as this just seemed too easy to be so good. This recipe is a must for anyone who has parsnips in their house. Parsnips are not my favourite vegetable but this is a five star plus recipe. Thanks for sharing.

      person found this review Helpful. Was this review helpful to you? Yes | No

    • on November 18, 2010

      This is similar to the way that I often do parsniups but the bit of nutmeg makes all the difference. Sometimes I add a bit of Soy sauce - just a drizzle over the almost cooked parsnips - it gives them a lovely golden color - I would not do this if I was using nutmeg. Thanks Dancer for a keeper - just that extra touch makes a diffferenc. Made again 17 Nov 2010 This time I added some carrots really Mmm. I also par-boiled the carrots. I love this recipe it is so easy

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    • on May 05, 2008

      Delicious! I was going to post one like this because this is THE only way to prepare parsnips! I always ate them this way growing up. Nutmeg brings out the woodsy flavor of the parsnips and I like mine buttery and savory better than sweet.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

    Next Recipe

    Baked Parsnips. Recipe by Smurfetta Chef #427781

    Baked Parsnips

    By Smurfetta Chef #427781
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    Nutritional Facts for Irish Baked Parsnips

    Serving Size: 1 (199 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 210.0
     
    Calories from Fat 74
    35%
    Total Fat 8.2 g
    12%
    Saturated Fat 4.9 g
    24%
    Cholesterol 20.3 mg
    6%
    Sodium 73.3 mg
    3%
    Total Carbohydrate 34.1 g
    11%
    Dietary Fiber 9.2 g
    37%
    Sugars 9.1 g
    36%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    chicken

    Detailed Nutrition Values About Nutrition Info

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