Irish Apple Potato Mash

Total Time
30mins
Prep 15 mins
Cook 15 mins

Ineteresting combination. Sounds like a great match for pork.

Ingredients Nutrition

Directions

  1. Cook potatoes in salted, boiling water until tender; drain well.
  2. Meanwhile place apples in a pot with 1/3 cup of water and the sugar; cook at a simmer until soft.
  3. Mash the cooked, drained potatoes thoroughly.
  4. Mash in the cooked apples (with any remaining liquid), salt, pepper and butter.

Reviews

(2)
Most Helpful

I made this over the weekend to go with toad in the hole and it is sooo good. Especially with a fairly heavy meal like sausages. the apple just freshened it all up

MarraMamba February 19, 2008

GOOD! This really made alot of taters, and my family liked it alot. I don't even know how to describe the taste...different but good, mild flavor. I thought the apples might overpower the potatoes but it didn't, I added some extra butter after trying just for personal tastes. I didn't know what to have with it so I baked some chicken breasts and seasoned them...it was a good combination. I will be making this again! Thanks for posting this unique recipe! :) Oh, I used golden delicious apples by the way.

Red Chef Mama January 31, 2008

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