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    You are in: Home / Recipes / Iowa Maid-Rites Recipe
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    Iowa Maid-Rites

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    30 mins

    2 hrs

    shaljohns's Note:

    made rites from campbells web site.

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    Ingredients:

    Serves: 1

    Yield:

    Units: US | Metric

    • 4 lbs ground beef
    • 1 (1 ounce) envelope dry onion soup mix
    • 1.5 (10 1/2 ounce) cans condensed French onion soup
    • 16 hamburger buns, split

    Directions:

    1. 1
      Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until evenly browned, crumbling even more as it cooks. Drain off the grease. Stir in the onion soup mix and French onion soup. Cover, and simmer over low heat for about 2 hours, or you may transfer to a slow cooker for this part.
    2. 2
      To serve, spoon onto hamburger buns like a sloppy Joe.

    Ratings & Reviews:

    • on February 03, 2011

      45

      These were really good. The only reason I didn't give it 5 stars is because it is just a little bit too much onion flavor for me. I think I will use a little less of the soups next time. I also cut the recipe in half. Just threw away half of the soups. I had maid rites when I visited my family in Iowa over 10 years ago. I can't remember exactly how they taste. But these are good. I will make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Iowa Maid-Rites

    Serving Size: 1 (2772 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2046.8
     
    Calories from Fat 299
    14%
    Total Fat 33.2 g
    51%
    Saturated Fat 8.0 g
    40%
    Cholesterol 0.0 mg
    0%
    Sodium 5505.9 mg
    229%
    Total Carbohydrate 359.9 g
    119%
    Dietary Fiber 16.5 g
    66%
    Sugars 49.8 g
    199%
    Protein 73.1 g
    146%

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