Iowa Grilled Breakfast Quail
- Ready In:
- 55mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
directions
- Combine butter, garlic powder, and salt; brush on all sides of quail.
- Wrap 1 slice bacon around each quail; secure with wooden picks.
- Grill quail over hot coals 45 to 50 minutes or until done, turning once.
- Remove wooden picks, and serve immediately.
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RECIPE SUBMITTED BY
Iowahorse
United States