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    You are in: Home / Recipes / Intensely Chocolate Cocoa Brownies Recipe
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    Intensely Chocolate Cocoa Brownies

    Intensely Chocolate Cocoa Brownies. Photo by Redsie

    1/8 Photos of Intensely Chocolate Cocoa Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    R Foodie's Note:

    A rich brownie that is mixed in a sauce pan on the stove. Easy, dense and SOOOOOO good!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Melt butter in sauce pan. When melted remove from heat. Add cocoa and stir well. Add sugar, eggs and vanilla. Mix until shiny and smooth. Add flour, baking powder and salt. Mix well. Add choc chips or walnuts if desired.
    3. 3
      Pour into an 8 inch or 9 inch pan. Bake for 15-20 miutes. Do not over bake. Look for edges slightly pulling away from pan. Cool and cut. Enjoy!

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    Ratings & Reviews:

    • on February 06, 2011

      55

      I joined just to write and say how good this recipe is. The brownies are crisp on top and gooey in the center. I made the recipe exactly, just no chips, At 15 minutes, they were runny, and at 20 still needed a few more, so I cooked them for 22 minutes total. They are cakey but still nice and gooey in the center. Thanks so much for the recipe, I'll make them again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2010

      55

      Very good brownies...thanks for the recipe! Topped it with a glaze while still warm from the oven.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2011

      55

      Loved these! I actually baked them on top of a peanut butter cookie dough. It took about 25 minutes to cook but oh so very good!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (109)

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    Nutritional Facts for Intensely Chocolate Cocoa Brownies

    Serving Size: 1 (67 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 245.2
     
    Calories from Fat 106
    43%
    Total Fat 11.8 g
    18%
    Saturated Fat 6.8 g
    34%
    Cholesterol 68.4 mg
    22%
    Sodium 191.0 mg
    7%
    Total Carbohydrate 32.1 g
    10%
    Dietary Fiber 1.1 g
    4%
    Sugars 22.3 g
    89%
    Protein 3.3 g
    6%

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