Total Time
5mins
Prep 5 mins
Cook 0 mins

Very tasty & different frosting. Any flavor pudding can be used. My kids love this on cupcakes.

Ingredients Nutrition

Directions

  1. With a whisk beat the pudding, sugar and milk together in a bowl.
  2. Fold in the Cool Whip.
  3. Keep this in the refrigerator until ready to use and eat immediately.
Most Helpful

5 5

This is the best frosting! I don't like regular frosting because it's so sweet, but this one is perfect - nice and creamy. I used it on a birthday cake for my little boy, and it turned out great. I used white chocolate pudding mix and colored it with food coloring.

3 5

I used this on cupcakes for Easter. I used chocolate pudding but the frosting looked more purple; very odd. It wasn't too sweet which most people liked but the texture was really stiff, not fluffy which I thought it would be since it used cool whip. I don't know that I'd use on a regular basis but in a pinch it wasn't bad.