Instant Pot Italian Meatballs

Be the first to review
READY IN: 30mins
Recipe by Jen in Victoria, BC

Makes very tender and flavourful meatballs.

Ingredients Nutrition


  1. Place marinara sauce in the bottom of the Instant Pot.
  2. Combine remaining ingredients together. Shape into meatballs and place on top of the sauce, stacking the meatballs as necessary.
  3. Lock the lid and cook for 5 minutes on Manual.
  4. Allow to naturally release for 10 minutes.
  5. Serve over pasta or make toasted meatball subs!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a