Instant No Bake Pineapple Cheese Pie

READY IN: 5mins
Recipe by Scotty Callies Mom

MMMM, yummy and good!

Top Review by Kim D.

Very simple to make and tasted great. I love the fact that it is low in both fat and sugar. It's the perfect summer-time dessert! Thanks Resa66 for posting!


  1. Drain pineapple, drink juice.
  2. Cream together splenda and cream cheese.
  3. Mix in cool whip.
  4. Add pineapple and gently mix thoroughly.
  5. Pour into crust,(you can use any type of crust)
  6. Refrigerate several hours before serving.
  7. This has a lot of filling. Will be very high. If you don't want a thick pie, then save remaining and eat like pudding. YUM!

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