Instant Mocha Coffee

"Instant coffee, Hershey's Chocolate Syrup, water, and Cool Whip, make up for this quick, delicious tasting coffee, that you prepare in the microwave."
 
Download
photo by Outta Here photo by Outta Here
photo by Outta Here
Ready In:
2mins
Ingredients:
4
Yields:
8 1/2 ounces
Serves:
1
Advertisement

ingredients

Advertisement

directions

  • Place water in a coffee cup.
  • Add the intsant coffee to the cup of water.
  • Place coffee cup in the microwave, and cook til the coffee has heated through.
  • Add the chocolate syrup, and stir.
  • Top the coffee with a dollop of Cool Whip, and serve.
  • This makes: 1 serving (8.5-ounces).
  • Note: Cooking time varies upon one's microwave.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Doesn't get much easier! Didn't even have to dirty a pot. Great taste. I used instant espresso powder for a bit stronger flavor. Made for a quick cuppa when I was short on time. Made for Winter 2010 Comfort Cafe game.
     
Advertisement

RECIPE SUBMITTED BY

I enjoy cooking, baking, and sharing recipes.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes