Instant Fruit Salad

READY IN: 3hrs 15mins
Recipe by Kristen in Chicago

This is very easy to make and tastes good!

Top Review by Sydney Mike

Your recipe really appealed to me ~ ease of preparation as well as the use of pudding mix AND fruit cocktail! We really enjoyed this tasty treat & I'll happily make it again without a doubt! Thanks for sharing the recipe! [Made & reviewed in Zaar Cookbook Tag]


  1. Open and drain liquid from all cans except pineapple.
  2. Place all fruit in serving container.
  3. Pour lemon pudding powder onto fruit and stir.
  4. Add can of pineapple with liquid.
  5. Refridgerate until ready to serve (overnight is fine).

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