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    You are in: Home / Recipes / Instant Cheese Soup Mix Recipe
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    Instant Cheese Soup Mix

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Caromarco's Note:

    Looking for an instant soup mix that I can take to work and have for lunch.

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    individ ...

    Units: US | Metric


    1. 1
      Mix all ingredients in a plastic container.
    2. 2
      For single serving - Add 1/2 cup of mix to 1 cup of boiling water, mix and enjoy!
    3. 3
      For big pot - Whole container of soup mix with 5 cups of boiling water. If its too thick for you and water at 1/2 cup at a time.

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    Ratings & Reviews:

    • on July 20, 2013


      I LOVE this recipe! I am not able right now to buy my favorite cheese soup mix. The company is changing and is not at full production right now. I don't need them anymore! The bonus is I can make this one bowl at a time. I made two changes. I omitted the bacon bits, and added a tiny bit more dried onion. I think the imitation bacon has a very strong flavor, and I like the texture of the onions. These are the variations I've tried so far:<br/><br/>1. Straight. 1C water, 1/2 C mix<br/><br/>2. Beer. 3/4 C water, 1/4 C beer, 1/2 C mix<br/><br/>3. Bacon. Straight, with Hormel real bacon bits sprinkled on top<br/><br/>4. Spicy. Straight with red pepper flakes and a couple drops of habanero <br/><br/>Every variation was delicious. I liked it so well, after my first bowl, that I immediately made a second batch, so I'm set for a while!<br/><br/>Thank you so much!

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    Nutritional Facts for Instant Cheese Soup Mix

    Serving Size: 1 (330 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 121.2
    Calories from Fat 54
    Total Fat 6.0 g
    Saturated Fat 5.4 g
    Cholesterol 0.0 mg
    Sodium 131.7 mg
    Total Carbohydrate 15.8 g
    Dietary Fiber 0.5 g
    Sugars 9.5 g
    Protein 1.5 g

    The following items or measurements are not included:

    imitation bacon bits

    cheddar cheese powder

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