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    You are in: Home / Recipes / Inside out Ravioli Recipe
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    Inside out Ravioli

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 20, 2007

      I also got this recipe from Taste of Home. It is a definite family pleaser. It also freezes well, making it a busy mom's pleaser! The only change I make is using my own spaghetti sauce recipe in place of the jarred. Thanks for posting!

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    • on January 13, 2007

      This is a good dish. I got this recipe from Taste of Home Magazine a few years back. I added a little bit of garlic powder and left out the mushrooms, because I don't care for them. Thanks for posting!

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    • on June 14, 2006

      This one originally came from a BH&G 1965 issue. Can be frozen and/or prepared in advance and then heated.

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    Nutritional Facts for Inside out Ravioli

    Serving Size: 1 (276 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 631.8
     
    Calories from Fat 235
    37%
    Total Fat 26.1 g
    40%
    Saturated Fat 12.6 g
    63%
    Cholesterol 142.1 mg
    47%
    Sodium 1233.1 mg
    51%
    Total Carbohydrate 62.6 g
    20%
    Dietary Fiber 4.8 g
    19%
    Sugars 11.6 g
    46%
    Protein 36.5 g
    73%

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