Inside-Out Bacon Cheeseburgers

Total Time
Prep 15 mins
Cook 18 mins

Very tasty twist on a burger

Ingredients Nutrition

  • 1 lb ground round
  • 3 tablespoons ranch dressing, divided
  • 4 slices center-cut bacon, cooked and crumbled
  • 2 slices cheddar cheese, cut into quarters
  • 4 hamburger buns, split and lightly toasted
  • 4 lettuce leaves
  • 8 slices tomatoes


  1. Preheat grill to medium heat.
  2. Mix the beef and 2 T ranch dressing and shape into 8 thin patties.
  3. Mix the remaining T dressing and the bacon.
  4. Spoon about 1 T of bacon mixture onto center of four of the patties.
  5. Top with 2 cheese quarters and the second patty.
  6. Pinch the edges of patties together to seal.
  7. Grill patties 7-9 minutes on each side or til cooked through.
  8. Cover bottom halves of buns with lettuce and burgers.
  9. Top with tomatoes and top halves of buns.


Most Helpful

We love this! I make it with ground turkey, and real bacon bits, but everything else is the same. I like the convenience of the bacon bits, and the lower fat of the ground turkey. Excellent recipe! Thanks.

KatMcC May 12, 2008

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