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    You are in: Home / Recipes / Insanely Chocolatey - Chocolate Nemesis Cake Recipe
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    Insanely Chocolatey - Chocolate Nemesis Cake

    Insanely Chocolatey -  Chocolate Nemesis Cake. Photo by Um Safia

    1/1 Photo of Insanely Chocolatey - Chocolate Nemesis Cake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    Um Safia's Note:

    Oh did I mention this was insanely chocolaty? Lol. One slice of this & you're definitely in chocoholic heaven! Simple to make. - just 5 ingredients.....go on try it! ;) Recipe slightly adapted from the book: Great Women Chefs of Europe. I also like to add a few chopped nuts sometimes to give it a bit of bite.......

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    Ingredients:

    Serves: 6

    Yield:

    cake

    Units: US | Metric

    Cake

    To prepare the cake pan

    Optional

    Directions:

    1. 1
      Preheat the oven to 300°F; line an 8-inch diameter shallow cake pan 2 inches deep with nonstick baking paper, then grease it with butter and sprinkle with flour.
    2. 2
      Beat the eggs with one third of the sugar until the mixture quadruples in volume (this operation will require beating for around 10 minutes with an electric beater). Heat the rest of the sugar in a saucepan with 1 cup water until the sugar dissolves into a syrup.
    3. 3
      Add the chocolate pieces and the butter. Mix well. When smooth, remove from the heat and leave to cool. Pour the mixture over the eggs while it is still slightly warm and continue to beat gently until it is smooth (no more than 20 seconds).
    4. 4
      Pour the mixture into the prepared cake pan and place the pan in a roasting pan of hot water. The water must come right up to the top of the mold, so that the cooking is uniform.
    5. 5
      Bake it for 30 minutes in the oven until it has set. Check for doneness by gently placing the palm of your hand on the surface. If it is not set, continue cooking.
    6. 6
      Cool the cake in the pan before turning upside down to unmold onto a cake plate. Serve with a spoonful of whipped cream some fresh raspberries or just inhale the cake straight off the plate! If you're feeling really crazy for chocolate, top the cake with chocolate curls too ;).

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    Ratings & Reviews:

    • on September 19, 2009

      55

      Delicious! I saw the recipe and immediately baked the cake. The flavor is wonderful. I will definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Insanely Chocolatey - Chocolate Nemesis Cake

    Serving Size: 1 (254 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 800.3
     
    Calories from Fat 615
    76%
    Total Fat 68.3 g
    105%
    Saturated Fat 41.5 g
    207%
    Cholesterol 267.7 mg
    89%
    Sodium 104.1 mg
    4%
    Total Carbohydrate 55.7 g
    18%
    Dietary Fiber 9.4 g
    37%
    Sugars 38.3 g
    153%
    Protein 13.0 g
    26%

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