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    You are in: Home / Recipes / Insalata Pizzas Recipe
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    Insalata Pizzas

    Insalata Pizzas. Photo by breezermom

    1/1 Photo of Insalata Pizzas

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Cooks4_6's Note:

    This is a Cooking Light Recipe from 2004 and makes a wonderful side dish for grilled main coarses.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 475°.
    2. 2
      Place pitas on a baking sheet. Spread 1/2 teaspoon garlic on each pita. Sprinkle each pita with 1/4 cup cheese, and divide onion evenly among pitas. Bake at 475° for 8 minutes or until edges are lightly browned and cheese is bubbly.
    3. 3
      While pitas bake, combine vinegar, oil, and pepper in a large bowl, stirring with a whisk. Stir in tomatoes, olives, and basil. Add salad greens, and toss gently to coat.
    4. 4
      Place 1 pita on each of 4 plates; top each pita with about 1 cup salad. Serve immediately.

    Ratings & Reviews:

    • on September 24, 2013

      55

      Loved it! A bit messy to eat, but its like a "reverse salad".....the croutons are on the bottom! LOL! The heat from the pita was just enough to slightly wilt the greens. Wonderful! Thanks for sharing! Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Insalata Pizzas

    Serving Size: 1 (109 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 145.3
     
    Calories from Fat 86
    59%
    Total Fat 9.5 g
    14%
    Saturated Fat 4.1 g
    20%
    Cholesterol 22.1 mg
    7%
    Sodium 266.8 mg
    11%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 1.2 g
    5%
    Sugars 2.2 g
    8%
    Protein 7.4 g
    14%

    The following items or measurements are not included:

    gourmet salad greens

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