Insalata Di Ceci - Corsican Chickpea Salad

READY IN: 5mins
Recipe by Um Safia

This salad is really delicious & comes from the book: Little Foods of the Mediterranean By Clifford A. Wright. The recipe doesn't state this, but I prefer to let the salad sit for 30 mins so the garlic flavour mellows a little.....

Top Review by Nasseh

I made this salad for DH & he loved it. I did add some diced tomato to the mix. Made for Ramadan Tag 09

Ingredients Nutrition

Directions

  1. In a medium sized bowl, stir together the olive oil, vinegar, mustard and parsley.
  2. Add the remaining ingredients, toss well & serve at room temperature.

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