Recipe by TheBostonBean

Ethiopian bread. Its almost crepe like.

Ingredients Nutrition


  1. Mix ingredients in a large bowl.
  2. Mix until its a liqudy consistency.
  3. Heat large skillet over med/high heat.
  4. Add small amount of cooking spray.
  5. Pour a thin layer of mixture into the pan.
  6. Cook until spongy and cooked through.

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